A colourful dish with yellow and green zucchini, fresh herbs and chili makes this dish a firm summer staple.
Author: English_Rose
This is from the Burnt Lumpea food blog and was adapted from the Steamy Kitchen cookbook. Time does include marinating.
Author: momaphet
Make and share this Corn, Chicken and Beef Gratins recipe from Food.com.
Author: Queen Dana
Make and share this Thai Chicken - Crock Pot recipe from Food.com.
Author: lucy k.
Perfect as a snack or an appetizer at your next party, these Baked Chicken Taquitos are quick, easy and delicious!
Author: Kaitlin Cav
Make and share this Zingy Chicken and Salsa recipe from Food.com.
Author: English_Rose
Most chicken tagine recipes call for a whole chicken. I prefer leg quarters because they're inexpensive, perfectly suited for slow, moist cooking, and...
Author: Abby Falck
Portuguese and Spanish ingredients-inimitable port wine, paprika, cilantro, and olive oil-flavor this tapas-style dish. ***Marinating time is not included...
Author: Lavender Lynn
June 3, 2004. Tastes great! Very easy to make! I started it at 250-300 degrees and then up to 350 so I didn't have to wait so long. The results were still...
Author: byZula
Make and share this Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas recipe from Food.com.
Author: move2themusic
This is a lot of garlic a whole bulb goes into this. For that reason it is sliced not minced. Eating the garlic is up to the individual. I sure would....
Author: Rita1652
From Australian BH&G Diabetic Living - this looked so delicious and fresh in the magazine photo that I just had to post.
Author: ImPat
I clipped this recipe out of my local paper years ago, and whenever I'll be out most of the day, and want to serve something tasty yet easy to make for...
Author: quality one
My mother clipped this recipe decades ago and it has been a family favorite since. It's very flexible; you can use pork tenderloin instead of chicken thighs,...
Author: DinnerBelle
I made this salad for my family for part of my online health class. Man, was it awesome!!! A great recipe for someone who wants to begin eating healthy...
Author: Kiwi Cats
Make and share this Pretzel-Crusted Drumsticks recipe from Food.com.
Author: Recipe Junkie
I came up with this recipe when I had a lot of jelly to use up. I have a thing for those Welche's jelly jars. I still have some in my cupboard from when...
Author: dawnie2u
This is tasty with new seasons asparagus. Although it looks a bit complicated, it is the whole meal.
Author: JustJanS
Make and share this Chicken Doner Kebabs recipe from Food.com.
Author: Jackson L.
Make and share this Grilled Chicken Legs With Orange and Rosemary recipe from Food.com.
Author: dicentra
Make and share this Vanilla Balsamic Chicken recipe from Food.com.
Author: huskiebear
Easy-to-make chicken thighs are a favorite for both kids and adults. They are good served with rice and broccoli.
Author: ellie_
Make and share this Chicken Balsamico With Yukon Gold Potatoes recipe from Food.com.
Author: ratherbeswimmin
From Food & Wine, Oct 2011. I haven't tried this yet- posting for safekeeping. The author specifies drumsticks for this recipe, but I think thighs would...
Author: IngridH
Make and share this Couscous With Chicken, Walnuts& Golden Raisins recipe from Food.com.
Author: Boizscareme
Make and share this Chicken-Vegetable Soup With Orzo recipe from Food.com.
Author: Dancer
The simplest chicken recipe there is and perhaps the easiest as well. Add the herb here if you like or see the flavoring ideas that follow. This is the...
Author: blucoat
Creamy and delicious this is great served over mashed potatoes. Relatively simple to make and takes about an hour.
Author: Leahferne
Make and share this Southern Fried Jerk Chicken recipe from Food.com.
Author: Harley Quinn
More flavor and less grease than normal fried chicken! Note that lemon grass stalks may be hard to find... omit if you can't find them, or use a dash of...
Author: Da Huz
A great recipe for those who love lemons! And for when your lemon tree is laden! It sounds just so delicious. I've just found it in the November 2005 issue...
Author: bluemoon downunder
Make and share this Apricot Chicken Casserole recipe from Food.com.
Author: Doreen Randal
Something different for the chicken. I scrape the seeds out of the jalapenos for a mild but flavorful result. You can adjust the hotness by removing the...
Author: Mike_in_Houston
From Sunset magazine, this recipe combines two of my favorite things - chicken thighs and figs. I don't know whether my figs will ripen this year, with...
Author: duonyte
This is a tasty low-fat way to serve chicken & a great way to use up some stale cornflakes. I think this is an old Kelloggs recipe. I made this using chicken...
Author: Mandy
Make and share this Chicken With Red Chilli Flakes recipe from Food.com.
Author: Sandeep
Veronica Karlan, my parents' friend, is a lovely Hungarian woman who graciously sent me her recipe when I told her I like to cook! I was salivating when...
Author: Oolala
I got this from EatingWell.com, and it is absolutely delicious! We don't eat pork, so it is nice to find a recipe for barbecue that we can enjoy. It is...
Author: smellyvegetarian
Followed exactly, this recipe yields chicken that looks home baked without a crock pot. You may adjust seasoning measurements to suit your taste.
Author: ChefWhiz
Make and share this Devilish Chicken Legs recipe from Food.com.
Author: Boomette
This one-pot dish couldn't be simpler. Use our mustard chicken recipe as a base then experiment with other veg such as zucchini or eggplants. While you've...
Author: English_Rose
This is a family favorite that I made up myself about two years ago. You can throw it together and feed the troops in no time at all.
Author: asil2809
This is a recipe I've been tweaking for a while now. I wanted a good basic baked chicken recipe that would be yummy all by itself, or I could add BBQ sauce...
Author: Kana K.
Make and share this Slow-Cooker Chicken Curry recipe from Food.com.
Author: ElizabethKnicely
This recipe is adapted from a Family Circle recipe circa 1999. I have tweaked it to my liking but the integrity of the dish remains throughout. It's super...
Author: doleful
5-Ingredient Fix Contest Entry. I came up with this idea when I had leftovers in the fridge and wanted to make something simple and comforting. We are...
Author: 3RiversCook
This is a super easy summer dinner. Doesn't need to marinate for long. Pair it with grilled corn and sliced summer tomatoes and you have a great summer...
Author: Kate at RZ
I first used this recipe as an entree for two on Valentines Day. It was given to me by a family friend. You can also use a pack of 6 or 12 mini vol-au-vents...
Author: Chef floWer